The water footprint concept was introduced in 2002 by professor A.Y. Hoekstra, as a metric to measure the amount of water consumed and polluted to produce goods and services along their full supply chain. It is a multidimensional indicator, showing water consumption volumes by source and polluted volumes by type of pollution; all components of a total water footprint are specified geographically and temporally.
In February 2011 the Water Footprint Network launched the Global Water Footprint Standard. This was a global collaborative effort of environmental organizations, companies, research institutions and the UN. The standard is published in the manual The water footprint assessment manual: Setting the global standard.
The water footprint measures the amount of water used to produce each of the goods and services we use. It can be measured for a single process, such as growing rice, for a product, such as a pair of jeans, for the fuel we put in our car, or for an entire multi-national company. The water footprint can also tell us how much water is being consumed by a particular country – or globally – in a specific river basin or from an aquifer.
To calculate a water footprint and understand it’s meaning, one must carry out a Water Footprint Assessment (WFA). This is the most fundamental analysis a company or other type of organization can carry out. The methodology for a WFA is described in The Water Footprint Assessment Manual: Setting the Global Standard.
Method
A WFA is a four-phase process that quantifies and maps green, blue and grey water footprints, assesses the sustainability, efficiency and equitability of water use and identifies which strategic actions should be prioritised in order to make a footprint sustainable.
Water Footprint Assessment is versatile and can inform a broad range of strategic actions and policies from environmental, social and economic perspectives.
There are the four phases of Water Footprint Assessment: